Wolfsblut Wild Camel Dry Dog Food Adult Camel with Sweet Potato

The composition of Wolfsblut Wild Camel dry food is based on a high proportion of wild camel and ostrich meat. The Australian wild camel meat is particularly rich in nutrients and protein. The complete food is rounded off with blackberries, pumpkin and aronia berries, which act as natural vitamin suppliers.

Wild Camel by Wolfsblut is grain-free and based on 100% natural ingredients.

Wild Camel at a glance:
Complete food
Gluten and grain free
With nutrient-rich sweet potato
Natural ingredients
Suitable for dogs with allergies
High meat content
No artificial additives

Dog food inspired by the wolf
Recipe with natural ingredients
Camel and ostrich hoof ingredients
Camel and ostrich meat is very lean and rich in protein, B vitamins and minerals. The trace elements zinc, iron and selenium are particularly valuable from a nutritional point of view.
Natural vitamins from berry mix
No grains, as they are not part of a dog's natural diet and are one of the most common allergy triggers in dogs.
Contains valuable superfoods such as blackberries, elderberries, chokeberries, dandelion and ginseng with valuable ingredients
Free from corn, gluten, soy, corn starch and artificial ingredients (including vitamins and minerals)
Suitable for allergy sufferers
Developed in partnership with veterinarians
No animal testing
The ingredients in WILD CAMEL were developed in collaboration with veterinarians based on the wolf's natural diet and holistic dog nutrition. This makes Wolfsblut dry food unique.

Sweet Potato: According to the CSPI, this is one of the most nutritious vegetables due to its valuable fiber and high beta-carotene and vitamin E content.
Squash: One of the least caloric vegetables, it is rich in vitamin C, beta-carotene, minerals and phytosterols. The fiber it contains makes it highly digestible and aids digestion.
MOS: is a fiber that can improve digestion and strengthen the immune system.
FOS: is a prebiotic fiber. Can balance the intestinal flora and are considered natural antagonists of coliform bacteria.
Dandelion: is rich in minerals such as magnesium, folic acid, manganese and vitamin K. This vitamin plays an important role in blood clotting.
Elderberries: The black-blue berries contain anthocyanins as well as high levels of vitamin C and folic acid. The pigment sambucyanin is also said to have anti-inflammatory effects.
Yucca Schidigera: A member of the asparagus family, Yucca Schidigera may help the body fight off harmful stimuli.